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Please reach us at freezedriedvittles@outlook.com if you cannot find an answer to your question.
Freeze drying uses sublimation ( basically the process to transform a substance from a solid state, straight to a gas, skipping the liquid stage) to remove 98 to 99 percent of the moisture contained within food. This allows long term storage for up to 20 or 25 years, if properly sealed from moisture, sunlight, and air.
Yes, but keep in mind that nothing will make candy healthy for you ;)
The Freeze-Drying process maintains up to 90% of foods nutritional value. Even the color remains vibrant and crisp. With just a little research online and you can quickly see the difference in a freeze dried strawberry versus one that has been dehydrated.
The price range at Freeze Dried Vittles varies depending on the product and weight, but our items typically range from $3 - $30.